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Saturday, January 1, 2011. A New Year, A New Start.
I love me some Mexican food! Always have. Thankfully, wheat is not a key player in Mexican fare, but I have still found it difficult to find GOOD Mexican food that I can eat without fear. I have been wanting to go to Oyamel. Ever since being GF, I have avoided Restaurant Week. You know, that one week of the year where you can go to an overcrowded restaurant, have only 2 or 3 options to choose from, receive terrible service, be rushed out the door, all at an.
I get a certain bizarre satisfaction from getting everyone up, dressed and fed, along with lunches packed and animals cared for, in 45 minutes. For our morning meal, or.
How to stay gluten-free on the go! October 13, 2010. Posted by Nicole Lavella under Restaurants. This weekend I was lucky enough to have my Dad fly into town all the way from Virginia to come visit me! So when he asked me to take him to one of my favorite spots for food, I had to make it a good one. I chose a combination of Peanut Butter Chip and Espresso that definitely left my taste buds satisfied.
Monday, March 12, 2012. Staying Healthy and Fuelled with Kale.
Adventures of a Gluten Free Mom. Better Batter Gluten Free Flour Review and Giveaway. Gluten Free Fried Chicken and Biscuits! Choice Batter Gluten Free Product Review. Kix Cereal is now Gluten Free. Buy a Celiac Disease Awareness Magnet. Support The University of Maryland Center for Celiac Research. Posted on May 12, 2010. Posted on May 11, 2010. My blog is a personal blog and I a.
An empty stomach is the best cook. Hunger is the best sauce in the world - Cervantes. Saturday, 18 January 2014. Had opened a new Italian bistro in Hamilton and I was invited to come and check out their new menu. I wrote back to say thank you but no thank you and explained my intolerances.
Wednesday, February 10, 2010. Chocolate basil? Crazy Or at least it was to my inexperienced palate. Those of you who are in Boston, go to Ten Tables. ASAP to experience its splendor. Adapted from Vegan Cookies Invade Your Cookie Jar, by Isa Chanda Moskowitz and Terry Hope Romero.
It has been a long 30 days leading to this point, and not exactly at the top of my list of times I want to remember.
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The web page states the following, "By Lauren Celiac Teen." I saw that the web page also said " 2008 That was the year that this space started." They also said " It was the year I found out I have celiac. It was the year I started high school. It was the year I turned 15. So much has changed since then. So much good has come, as well as some not-as-good. By Lauren Celiac Teen. My heart leapt that day. Full, big, and joyous. I was given the chance to live."ANALYZE SIMILAR WEB PAGES
This site is marked private by its owner. If you already have both of these, great! Larr; Back to WordPress.
Demanding awareness and justice for gluten-free living. Monday, December 19, 2011. 1 container of Liberte lemon yogurt.
Can I blame my children? July 27, 2011.
Saturday, February 5, 2011. Tuesday, January 5, 2010.
Gluten Free Recipes - Gluten Free Food Freak. Thursday, March 18, 2010.